

From local bees and trees
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Rolled Oats, Honey, Peanut Butter, Goji Berries, Currants, Puffed Quinoa, Wheat Germ, Shredded Coconut, Almonds, Pecans, Walnuts, Macadamia, Pepita, Sunflower Seeds, Linseed
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Housemade fermented miso
White rice koji, soybean and sea salt
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Basil, Extra Virgin Olive Oil, Garlic, Pecorino, Parmesan, Pine Nuts.
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White Cabbage, Sea Salt
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Wombok, Daikon, Carrots, Ginger, Shallots, Turmeric, Korean Chilli Paste, Sea Salt
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Combining the finest Maldon flake salt with an Aussie icon, we have produced this unique and inventive salt that will take those simple meals to the next level.
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Our house-made Dukkah is becoming quite famous! Made to our secret recipe this is a great little addition to take your meal to the next level
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Our very own interpretation of Australias very iconic Vegemite. Gluten free, vegan and dairy free. Suitable for everyone
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A deliciously sweet spread for even the fussiest strawberry jam fans. Perfect on toast with one of our house made teas
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Our housemade tomato relish is the perfect condiment for sandwiches, wraps, salads or the good old fashioned sausage roll. Made with only the best local Byron Bay ingredients.
Due to demand, we’ve upped our jar size to satisfy the constant need for Bayleaf relish in your home!
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3 Cup Italian Stove Top
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HuskeeCup’s unique thermal properties will keep your coffee hotter for longer.
HuskeeCup features coffee husk as a raw material. The coffee husk is an organic waste material that’s produced at the milling stage of coffee production. Thus using this marerial makes the production of our coffee cup sustainable. By purchasing HuskeeCup, you are helping to recycle hundreds of tonnes of waste from the coffee industry.
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HuskeeCup’s unique thermal properties will keep your coffee hotter for longer.
HuskeeCup features coffee husk as a raw material. The coffee husk is an organic waste material that’s produced at the milling stage of coffee production. Thus using this marerial makes the production of our coffee cup sustainable. By purchasing HuskeeCup, you are helping to recycle hundreds of tonnes of waste from the coffee industry.
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Coffee can be kept airtight in a container in the dark for up to 6 weeks
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This is a blend of 3 beans that are sourced from farms in Colombia, Brazil & Ethiopia.
Offering a smooth caramel body in milk with a more prominent berry & citrus popping through as a black coffee.
Constant supply of these beans from our farmers keeps this blend fresh and delicious all year round.
Colombia – Don Marcos Caturra ‘Washed’ 40%
Ethiopia – Guji Heirloom ‘Natural’ 40%
Brazil – Dos Irmos Typica ‘Natural’ 20%
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Roasters Pick filter beans, unique in flavour and the highest quality.
As the coffee change’s weekly, we have a limited supply.
Contact us through [email protected]


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Hario Grinder
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Aeropress Kit
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Bayleaf camp mug
$99 – Normal price $130!!
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Leaves you feeling cool, calm and collected… like a smoooooth operator. Made using only the best ingredients: Mint, Marshmallow, Fennel, Chamomile
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A part of your daily healing ritual. This blend will help you rise up with its uplifting, good vibe sensations. Made using only the best ingredients: Lemonbalm, Rosehip, Hibiscus and Elderflower.
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After many years and many, many chai’s we thought – we’ve got this. Expect an explosion of flavour with perfectly balanced spice. Perfect for the everyday drinker. Using only the best ingredients: Black Tea, Ginger Powder, Cloves, Cinnamon, Star anise, Cardamon, Nutmeg, Chilli and Black Pepper.
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